Dried Fig
dried fig is one of delicious dried fruits for people.many people like this product and consume it every week.
Hosna export company supply 3 kinds of dried figs.
Iranian dried fig
iranian figs are 2 types for export
one of them is Estahban dried figs : this is a little dried but natural and organic. And we sell it in different grade.
second is Kermanshahi fig : mostly this fig ready with sulfur gas and is more wet .
turkey dried figs or incir :
this dried figs are really different from Iranian figs. This is ready mostly with sulfur gas and so there are natural.these are big size and good quality.
Dried Turkish figs are all natural with no preservatives and one of the sweetest fruits available. Dried figs are grown under natural conditions and harvested and sun dried on racks under controlled conditions. It available in several sizes, ranging from small to extra large, and are sold either fresh or dried. They are graded, and stored in hygienic plastic food grade crates and washed with running warm water and packed at hygienic conditions. Moisture of figs should not exceed 26 % by weight respectively.
Specifications:
Type: Natural
Structure: soft
Odor & Taste: Typical
Live Insects: None
Dead Insects: Max. 2%
Insect Damage: Max. 5%
Rough Foreign Material: None
Natural Foreign Material: 1 piece/kg.
Other Foreign Material: None
Undeveloped Shriveled Berries: max. 3.0%
Blocked: max. 2%
Heavy Filth: max 1%
Dark Berries: max. 8%
Chemical:
Fermentation: None
Moisture: Max. 24% (D.F.A. method)
Microbiological:
Grade: Acc. to TR standard pieces / kg.
TVC: <5×104 CFU/ g.
E. Coli: Negative (in 1 g.)
Salmonella: Negative (in 25 g.)
Yeast: <103/ g.
Mould: Max. 1%
Shelf Life: 12 months.
FOR MORE DETAILS ABOUT FIGS YOU CAN CLICK HERE
or Catalogue: Dried-Fig-Catalogue.pdf